lemon chicken chives
Sometimes, fewer ingredients are better. This authentic Thai stir-fry is made with tender chicken breasts and fresh green flowering garlic cloves. You can combine the Chinese chives with chicken, pork, or shrimp by following this recipe. However, they are delicious when cooked just as is with garlic, fish sauce, and some sugar. This dish is best served with fish sauce, but you can also substitute soy sauce for the chives and add some tofu.
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