How to make Italian focaccia recipe in a very simple and easy way.
Basic ingredients :-
- Three cups all-purpose flour
- One cup of warm water
- Two tsp dry active yeast
- Three tbsp olive oil
- One tsp salt
- Two tsp sugar
- Half tsp red chili flakes
- Half tsp mixed herb seasoning 1/4 tsp Rosemary fresh/dried
- Some Onion Slices
- Some capsicum slices
- Few olives
How to make Italian focaccia recipe ?
Take a big bowl and put one cup of warm water in it. Two tsp dry active yeast and Two tsp sugar. Three tbsp olive oil, One tsp salt, and Half tsp mixed herb seasoning, put 1/4 tsp and mix it well with the help of a spatula.
After this, we will put three cups of all-purpose flour in it and mix it well with the help of a spatula. Keep in mind that our prepared dough should be sticky.
We will put this dough on a lightly floured surface. Pour a little olive oil on this dough, and it will be thoroughly lukewarm with the help of hands.
Now we’ll take an 8 × 8 inches baking dish and grease it with butter. Transfer the prepared dough to this baking dish and spread it well with the help of hands.
We will leave this dough covered in a warm place for about 1 hour 45 minutes. Now it’s been 1 hour 45 minutes our dough double in size and it has puffed up to the top.
After this, we will apply a little olive oil to the fingers. punch it or break it this way all around the dough. The dough will be bouncy at this time After this we will brush this dough with olive oil over it.
focaccia topping
Add half tsp red chili flakes and Half tsp mixed herb seasoning 1/4 tsp Rosemary fresh/dried. I Will put some onion slices, some capsicum slices, and a few olives.
Put a little salt after this preheat the oven at 200 degree Celsius and bake for 20-25 minutes. When it becomes golden brown color, then we will take it out of the oven. Our Italian focaccia recipe is ready.