mary berry vegetable tart

mary berry vegetable tart

mary berry vegetable tart

Basic ingredients for mary berry vegetable tart

  • Biscuit(crackled), 20 Numbers Butter 1 Teaspoons
  •  milk 1 Tablespoons green chillies(chopped).
  •  1/2 Teaspoons Onion(finely cut) 
  • 1 Tablespoons French beans (chopped), 1 Tablespoons sweet corns (1 Tablespoons Garlic(finely chop)) 1/4 Teaspoons

How to make mary berry vegetable tart

  • Blend the biscuit in a mixer jar.
  • Mix together the biscuit powder, butter, and little milk in a bowl.
  • Spread the mixture in a tart mold and press with your hands. 
  • Add egg to a bowl. Beat it.
  • Add green chillies, onion and sweet corns to it. Add hunk yogurt and milk to it, and mix well. Spread the prepared mixture in a tart mold and sprinkle with dried herbs.
  • . Bake at 180 degrees for 10-15 minutes.
  • Take it out and place it on a serving plate.

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