vegetable casserole
Basic ingredients for vegetable casserole
- Mushroom
- Onion
- Red Pepper
- Green Pepper
- Garlic powder
- Black Pepper Powder
- Chili flakes
- French bread
- 8 small or 4 large Eggs
- 1/2 cup Milk
- Green Chili paste
- Cilantro Coriander leaves
- Pizza sauce
- Mozzarella cheese
How to make vegetable casserole
- Bake on a tray. Place blanched broccoli, mushroom, and onion on a baking tray. Between, add pieces of roughly broken French bread.
- Add another bowl. Add milk to the eggs. Mix the mixture until it foams. Blend in green chili paste and black pepper powder. Add cilantro and coriander leaves. Mix everything. Mix in pizza sauce and mozzarella cheese.
- Spread the egg-milk mixture on top of the vegetables. For 30 minutes, heat the egg and milk mixture in a microwave oven at 350°F or 180°C. Once the 30 minutes are up, take out the tray from the microwave. The creamy vegetables will be ready.