How to make chocolate muffin recipe in a very simple and easy way.
Basic ingredients: –
- All-Purpose Flour (Maida) – 1 cup
- Milk as per batter consistency
- Fresh Cream – 0.5 cup
- Powdered Sugar – 0.5 cup
- Ghee (Clarified Butter) – 0.5 cup
- Milk Powder – 0.5 cup
- Cocoa Powder – 1.5 tablespoon
- Chocolate Powder – 1.5 tbsp Baking Powder – 1/4 tsp
- Baking Soda – 1/8 teaspoon
- A handful of Chocolate chips
How to make a chocolate muffin recipe?
Sieve over a large bowl and put in it All Purpose Flour (Maida) – 1 cup, Chocolate Powder – 1.5 tablespoon, Cocoa Powder – 1.5 tablespoon, Baking Powder – 1/4 teaspoon and Baking Soda – 1/8 teaspoon and You will filter all these dry ingredients well.
Take another bowl and we will add Fresh Cream – 0.5 cups and mix it well. Ghee (Clarified Butter) – 0.5 cups and mix it well. Powdered Sugar – Add 0.5 cup and Will mix well.
Milk Powder – Add 0.5 cup and mix. After this, we will put our prepared dry ingredients in it and mix it slowly. If the batter is thick, then we will add a little milk to it.
A handful of Chocolate chips and mix it well with a spatula. Our batter of the chocolate muffin is ready.
Now we will put this batter in the muffins mold, grease the muffins mold with butter, and dust it with maida. We will fill the batter in this muffins mold, keep in mind that we only have to fill half of it.
Will do tapping well with the help of hands so that air bubbles get out in it and it gets sent. Put Chocolate chips on top of this.
Preheated in your oven to 180 ° c and bake it for about 10 minutes. After baking, we will check it with the help of a toothpick, if the toothpick is clean, then our muffins have baked well.