How do you make Gordon Ramsay eggs benedict recipe

Gordon Ramsay eggs benedict recipe

How do you make Gordon Ramsay eggs benedict recipe

Basic Ingredients for Gordon Ramsay eggs benedict recipe

  • 8 eggs
  • 4 brown hamburger buns
  • Extra virgin olive oil for drizzling
  • Salt to taste
  • 1/2 teaspoon vinegar
  • 1 avocado
  • Juice of 1/2 lemon
  • 1 medium cucumber, peeled and finely chopped
  • 2 tbsp chopped fresh coriander leaves
  • 1 teaspoon lemon juice
  • Crushed black peppercorns to taste

How to make Gordon Ramsay eggs benedict recipe

  • To produce for a single piece. Halve 1 hamburger bun, drizzle olive oil. Put the buns in an atmosphere fryer and cook at 180º do to 45 minutes.
  • Heat 2 cup water in a deep skillet, add salt and take it to a boil, add vinegar and mix effectively. Break 1 egg and put it in the center of this pan allow it to poach. Similarly, prepare the other poached eggs.
  • Halve the avocado, then scoop out the flesh of the avocado and put it into a bowl. Insert juice 1/2 lemon and then garnish using a fork.
  • Transfer the ready egg onto the plate.
  • To make a salad combine onion, tomato, cucumber, chopped coriander, salt, 1 teaspoon lemon juice, and crushed peppercorns into another bowl and then mix effectively.
  • Spread the avocado dip on the chopped bun halves, then place poached eggs in addition to the place prepared salad onto the face of the platter and serve quickly.

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