chicken traybake mary berry

chicken traybake mary berry

chicken traybake mary berry

This is a great recipe for a quick and easy meal that you can rely on when time is tight. Simply put together a mixture of ingredients that you love and then just tear, mix, marinate, and bake.

Basic ingredients for chicken traybake mary berry

  • 4 large, ripe tomatoes
  • 1 red onion
  • 1 red capsicum
  • 1 Yellow capsicum
  • 6 skinless boneless free-range chicken legs
  • 4 cloves garlic
  • 1/2 bunch of fresh rosemary
  • 2 tablespoons olive oils
  • 2 tablespoons balsamic vinegar

How to make chicken traybake mary berry

  • Heat oven to 180oC. Now Place the tomatoes in a baking tray or large roasting pan measuring approximately 25cm x 30-cm. Cut the onions into large pieces and then chop the capsicums.
  • All this should be added to the tray with the chicken thighs. Use a knife to smash the garlic cloves. Add them to the tray. Finally, pick up the thyme leaves. Sprinkle over the paprika. Combine the oil, balsamic, salt, and pepper.
  • Mix everything well and spread it on a tray. Make sure that the vegetables are not covering the chicken. After this, Bake for about an hour or until the chicken is cooked through. The traybake can be served with a beautiful green salad. To help absorb the juices, you could add some rice, polenta, or loaf crusty bread.

Tips – Roasting garlic cloves whole in the skin makes them very sweet. Don’t throw away that delicious soft flesh!

see more recipe

top recipes

Leave a Reply

Your email address will not be published. Required fields are marked *