banana bran muffin recipe all bran

banana bran muffin recipe all bran

banana bran muffin recipe all bran

These Banana Bran Muffins can be easily whipped up on the move for a delicious, healthy breakfast that your children will love.

Basic ingredients for banana bran muffin recipe all bran

  • 1 and 1/2 cups rolled oatmeal
  • 1 cup finely chopped overripe banana
  • 1/2 cup neutral oil
  • 2 free-range eggs
  • 1/4 cup brown
  • 2 tablespoons golden syrup
  • 1 teaspoon vanilla essence or paste
  • 1 1/2 cup plain flour
  • 1 teaspoon baking powder
  • 1 tablespoon baking soda
  • 1/2 tsp mixed spices pinch of salt

How to make banana bran muffin recipe all bran

  • Pre-heat the oven to 180C Prepare a 12-patch muffin tray by greasing it or lining it with a paper case. Mix the oil, eggs, milk, lemon syrup, golden syrup, and vanilla in a non-metallic bowl until well combined.
  • After this, In a separate bowl, combine this oil, eggs, milk, and lemon juice. Now mix golden syrup, vanilla, oats, and banana.
  • Stir to combine.
  • Do not overmix. After this, Bake the muffins in the middle of the oven for about 15-18 minutes or until a toothpick inserted in the center of one of them comes out clean. Let cool on the tray for a while, then transfer to a rack to cool.

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